Starmaker forms a small rosette head that makes a fantastic high value product for contemporary dining. Bold, bright pink ribs contrast against the dark green sweet leaf. The outer leaves can also be cut and used as a colourful shredded product to give added value.
Bred to perform well in the September to February period but is at its best from November to February. Produces good sized spears ideal for fresh market sales and prepack. Plants are large framed and suit fertile, heavy soil types.