Kalettes®

Kalettes® are a brand new vegetable; a small, green and purple sprout with curly leaves. The Kalette® is a cross between two real ‘Superfoods’, Brussels sprouts and British kale. More information can be found on the official Kalettes® website: www.kalettes.com

CROP INFORMATION

Sow PeriodFebruary (under glass) - April
Transplant5-6 Weeks from sowing
Suggested Density20,000 - 22,000 per hectare
Harvest PeriodSeptember - March according to variety
  • Snowdrop

    TZ 0101 is an extremely winter hardy Kalettes® variety with slightly shorter stems which are resistant to lodging in high winds, this variety matures from January to February. The Kalettes® will remain in excellent condition during this challenging growing period and have performed well in trials even in heavy snow and freezing conditions.

    JAN
    FEB
    MAR
    APR
    MAY
    JUN
    JUL
    AUG
    SEP
    OCT
    NOV
    DEC
      Sow
      Harvest
      Sow
      Harvest
      Ideal cropping time
  • Mistletoe

    TZ 0479 has exceptional maturity up the stem, this is the tallest of the three Kalettes® varieties and will produce high yields of tasty Kalettes for the all-important Christmas period, remaining in top quality throughout the whole of November and December.

    JAN
    FEB
    MAR
    APR
    MAY
    JUN
    JUL
    AUG
    SEP
    OCT
    NOV
    DEC
      Sow
      Harvest
      Sow
      Harvest
      Ideal cropping time
  • Autumn Star

    TZ 0357 is the earliest of the three Kalettes® varieties, maturing from October. This variety has superb vigour and produces high yields of Kalettes® which are exceptionally easy to harvest. Remaining in good condition until at least the end of November, this variety develops a great sweet and nutty flavour as the season progresses.

    JAN
    FEB
    MAR
    APR
    MAY
    JUN
    JUL
    AUG
    SEP
    OCT
    NOV
    DEC
      Sow
      Harvest
      Sow
      Harvest
      Ideal cropping time