Discover the improved hybrid kale varieties of Cavolo Nero. Tozer has been at the forefront of hybrid development of Cavolo Nero, our varieties have enabled a significant improvement in the productivity of commercial production. Our range offers varieties developed for both fresh market and processing.

Cleopatra has quickly earned its place as a standout variety thanks to its excellent bolting tolerance, strong performance in the field and outstanding shelf life. Explore this season’s full celery line-up with over twenty varieties developed to suit different climates, markets and growing needs including new taller varieties Mendel and Curie.

A wide range of coriander varieties will be on display, from established lines to pre-commercial selections, including the latest additions Rumba and Flamenco bred for specific production slots in northern and southern Europe.

Tozer is developing a versatile range of F1 kales, including green curly types all with good vigour, high yield and excellent uniformity. Ideal for both bunching and processing, they perform well in the field and are a healthy, versatile addition to many meal types.

In the leek segment, Tozer has created a range of F1 varieties, developed for reliability, yield and ease of harvesting. Trials around the world have shown that these varieties offer growers stand out alternatives to the current market leaders.

Tozer is showing its range of salad onions. All five varieties in its catalogue will be on show. These include the Eiffel and Ramrod varieties, the leading Allium cepa spring onions in the European market.

Discover the latest varieties of F1 parsnip from Tozer! New hybrids offer superior vigour, canker resistance and shallow crowns, along with smooth skin, bruise resistance and improved colour.

Tozer is focusing its efforts on guaranteeing the longest possible shelf life for its new wild rocket varieties, combined with the development of plants that are easy to cultivate and have an improved flavour and downy mildew resistance.