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Open pollinated varieties available exclusively from Tozer for harvesting May to June
A versatile variety, vigorous plants with deep very white curds which are well protected. Late June to early October harvest, 80-92 days from planting. Sow January to May.
Produces first class curds during summer and early autumn.
A very versatile variety with round, deep and smooth curds. Sowing January to May will give mid June to October maturity. 70-80 days from transplanting.
It is very versatile for early summer and early autumn cropping producing deep, well protected curds. 70-80 days. Sow October or January for May-June cropping or May for autumn cropping.
A summer to autumn variety, very suitable for facepacks with pure white dense heads. Good uniformity and head weight. Plant April to June for June to September harvest.
Well protected early autumn variety with good quality white curds 90 days from planting.
